Kansui Ramen Menu
Welcome to Kansui Ramen, where culinary artistry meets authentic Japanese flavors. Nestled in Westlake Village, this ramen haven is dedicated to bringing you memorable dining experiences whether you dine in or takeout. Their rich, creamy broth, highlighted by a hint of dashi, is a delight that evokes fond memories of Asia. Customers rave about the delicious karaage and diverse ramen options, including tonkotsu and yuzu shio wonton.
The ambiance here is cozy, making it a perfect spot to enhance your meal with friends or during a relaxing evening. Kansui also caters to everyone, offering inclusive amenities like gender-neutral restrooms, Braille menus, and outdoor seating. From the amazing cucumber yuzuade to the tender, juicy ramen, it’s clear why diners feel this restaurant is criminally underrated. Come and indulge in the flavors of Kansui Ramen — your new favorite dining destination!
Appetizers
Japanese Pickled Vegetables Zukes
Japanese Red Radish fukujin zuke, Mustard Leaf takana zuke, Yuzu Cabbage asa zuke, SoySauce marinated Shiitake nimono.
Avocado Ball
CharSeared cubed Canadian Albacore wrapped with Avocado. garnished with house soy sauce and wonton chips.
Chicken KaraAge
deep fried Japanese style chicken with rice bran oil. topped with white onions. drizzled with our house sweet soy sauce made with rosemary and green onions.
Pan Fried Chicken Wontons
pan fried chopped chashu pork over white rice. topped with marinated Japanese red radish and green onions.
Spicy Tuna Bowl
wildcaught yellowfin tuna mixed with our house spicy mayo over sushi white rice. topped with iceland smelt eggs and green onions. garnished with Japanese dried seaweed.
Chashu Pork Bowl
house made chicken wontons filled with chopped shiitake and white onions. topped with green onions and wonton sauce made with light citrus soy sauce.
Rice Bowls
Salads
House Japanese Salads
green and red oak leaf, arugula, and spinach with Japanese Mustard Dressing. topped with soysauce marinated Shiitake, Japanese Red Radish, Japanese MustardLeaf, rinsed White Onions, and Hass Avocado. sprinkled with wonton chips.
SousVide Chicken Tenderloin Salad
Our housemade Sous Vide Chicken Tenderloins over green and red oak leaf, arugula, and spinach with Japanese Mustard Dressing. topped with soysauce marinated Shiitake, Japanese Red Radish, Japanese MustardLeaf, rinsed White Onions, and Hass Avocado. sprinkled with wonton chips.
Spicy Tuna Salad
Wildcaught Spicy Tuna over green and red oak leaf, arugula, and spinach with Japanese Mustard Dressing. topped with soysauce marinated Shiitake, Japanese Red Radish, Japanese MustardLeaf, rinsed White Onions, and Hass Avocado. sprinkled with wonton chips.
Albacore Salad
CharSeared and cubed Canadian Albacore over green and red oak leaf, arugula, and spinach with Japanese Mustard Dressing. topped with soysauce marinated Shiitake, Japanese Red Radish, Japanese MustardLeaf, rinsed White Onions, and Hass Avocado. sprinkled with wonton chips.
Tonkotsu Ramen
house made pork bone broth. comes with chashu pork OR chicken breast tenderloin. topped with dried seaweed, green onions and bamboo shoots.
Spicy Tonkotsu Ramen
house made pork bone broth. comes with chashu pork OR chicken breast tenderloin. topped with dried seaweed, green onions, bamboo shoots and house made spicy paste. Level of Spicy Mild Spicy, Regular Spicy or... On The Side.
Tan Tan Ramen
house made pork bone broth with spicy sesame and peanuts. comes with chashu pork OR chicken breast tenderloin. topped with dried seaweed, green onions, white onions, chili oils and ground sesame seeds.
Ginger Shoyu Soy Sauce Wonton Ramen
house made chicken bone broth with bonito, shiitake, and cold aged soy sauce. comes with chashu pork OR chicken breast tenderloin. topped with dried seaweed, green onions and a chicken wonton. garnished with chopped shiitake.
Yuzu Shio Sea Salt Wonton Ramen
house made chicken bone broth with Japanese yuzu, kelp, and sea salt. comes with chashu pork OR chicken breast tenderloin. topped with dried seaweed, green onions and a chicken wonton. garnished with Japanese yuzu peels.
